Fishy Business | Food Talks #6
5 July 2016 - Nicolo' Bertolini

 Emily Howgate (@emilyhowgate), International Coordinting Director @IPNLF and our first speaker at Food Talks #6 on Fishy Business, spoke to us on the environmental impact of the fishing industry specifically how we can make a difference with our buying choices. If you would like to catch up on her presentation, please click here: Seafood sustainability_EH.